Rosh Hashanah Meal
On Rosh Hashanah, we sit down for a festive, multi-course meal to welcome the new year. We have incorporated symbolic elements into our holiday menu for you to enjoy with friends and family.
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On Rosh Hashanah, we sit down for a festive, multi-course meal to welcome the new year. We have incorporated symbolic elements into our holiday menu for you to enjoy with friends and family.
Begin your holiday meal with a warming bowl of Carrot Apple Soup, full of symbolic Rosh Hashanah foods. This soup is packed with fresh carrots, sweet apples, and a hit of ginger for a sweet way to kick off your meal and the new year!
Brisket is commonly served during Rosh Hashanah, and it is a high holiday treat that we look forward to every year! While many families have their passed down, tried and true recipe, try something different this year with this sweet and savory Pomegranate Braised Brisket.
Cauliflower is the perfect side for a rich meal, especially drizzled with a fresh and flavorful herbed tahini dressing.
This peppery arugula salad is packed with lemon flavory to cut through a rich meal. Sweet dried figs are marinated in a lemon dressing to give a subtle hint of sweetness with a lemony kick!
While you may be used to enjoying a slice of honey or apple cake during Rosh Hashanah, think outside of the box with a showstopping Apple & Honey Crepe Cake! A crepe cake looks impressive, but consists of just a few simple steps. When making this recipe, be mindful of timing, and be sure to prep your apple filling while your batter rests.
When preparing a holiday meal, oven space can be hard to come by between braising briskets and roasting vegetables, that’s why this no-cook fish starter is the perfect way to begin your Rosh Hashanah meal. It is customary to serve fish at Rosh Hashanah to symbolize being leaders in the coming year, being the “head” instead of the “tail.”